{"id":948,"date":"2023-11-21T08:50:49","date_gmt":"2023-11-21T08:50:49","guid":{"rendered":"https:\/\/chennaiexpress.org\/?p=948"},"modified":"2023-11-21T08:50:53","modified_gmt":"2023-11-21T08:50:53","slug":"two-worlds-one-wok","status":"publish","type":"post","link":"https:\/\/chennaiexpress.org\/?p=948","title":{"rendered":"Two Worlds, One Wok\u00a0"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Two Worlds, One Wok <\/p>\n\n\n\n

A culinary journey beyond borders by Chef Katherine Chung at Hyatt Regency Chennai<\/em><\/p>\n\n\n\n

Chennai, November 2023:<\/strong> Experience the culinary brilliance of Chef Katherine Chung<\/strong> as she presents her unparalleled expertise in Modern Hakka Chinese Cuisine during a five-day pop-up \u2018Two Worlds, One Wok\u2019 at the award-winning restaurant Stix, at Hyatt Regency Chennai,<\/strong> in collaboration with Yogita Uchil<\/strong> who is a food evangelist and a travel influencer.<\/p>\n\n\n\n

Chef Katherine along with the Executive Chef of Hyatt Regency Chennai, Manish Uniyal has meticulously crafted an exclusive decadent pop-up menu from November 22nd till 26th 2023. This exclusive menu showcases a fusion of traditional and royal dishes, combining rarely-seen Hakka Chinese delicacies from Hakka homes with exquisite Imperial Chinese cuisines.<\/p>\n\n\n\n

Speaking about her journey, Chef Katherine Chung, <\/strong>said \u201cThis is the food I cook for my family, what we eat on a daily basis, and this is what I want to showcase, to tell guests that Hakka cuisine is much more than Hakka Noodles and Chilli Chicken.\u201d<\/p>\n\n\n\n

Manish Uniyal<\/strong>, the Executive Chef at Hyatt Regency Chennai, added, \u201cWe believe in bringing a fresh experience to guests every few months. Each menu is unique and carefully planned so that guests can experience cuisines of different cultures from across the globe.\u201d<\/p>\n\n\n\n

Among the culinary delights, guests can savour Xinjiang Spice Tossed Mutton, Typhoon Shelter Eggplant, Lettuce Wraps, Crackling Roast Pork Belly, Garlic King Oyster Mushroom to name a few. End your meal on a sweet note with Fried Milk Custard with Ice Cream & Sesame Balls with Ice Cream.<\/p>\n\n\n\n

Get ready to unravel the true essence of Hakka cuisine only at STIX, Hyatt Regency Chennai!<\/strong><\/p>\n\n\n\n

For reservations contact: +91 9884369333
Venue: Stix, Hyatt Regency Chennai, Teynampet, Chennai, 600018
Timings: 22nd November to 26th November | Open For Lunch & Dinner: 12:30 pm to 3 pm and 7 pm to 11 pm
Email: Dining.chennai@hyatt.com<\/a><\/p>\n\n\n\n

Price: Ala Carte, INR 1,500 onwards\/per person.<\/p>\n\n\n\n

Media Contact:<\/strong>
<\/strong>Red Consulting<\/strong>
<\/strong>Raja \/ Salman<\/strong>
<\/strong>9841570091 \/ 9884910721<\/strong><\/p>\n\n\n\n

About Hyatt Regency hotels <\/p>\n\n\n\n

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company with a proud heritage of making guests feel more than welcome. Thousands of members of the Hyatt family strive to make a difference in the lives of the guests they encounter every day by providing authentic hospitality. The Company’s subsidiaries manage, franchise, own and develop hotels and resorts under the Hyatt\u00ae, Park Hyatt\u00ae, Andaz\u00ae, Grand Hyatt\u00ae, Hyatt Regency\u00ae, Hyatt Place\u00ae and Hyatt HouseTM. Hyatt House is changing its brand identity from Hyatt Summerfield Suites\u00ae. Hyatt Residential Group, Inc., a Hyatt Hotels Corporation subsidiary, develops, operates, markets or licenses Hyatt ResidencesTM and Hyatt Residence ClubTM. As of June 30, 2012, the Company’s worldwide portfolio consisted of 492 properties in 45 countries. <\/p>\n\n\n\n

For more information, please visit www.hyatt.com<\/p>\n","protected":false},"excerpt":{"rendered":"

Two Worlds, One Wok  A culinary journey beyond borders by Chef Katherine Chung at Hyatt Regency Chennai Chennai, November 2023: Experience the culinary brilliance of Chef Katherine Chung as she presents her unparalleled expertise in Modern Hakka Chinese Cuisine during a five-day pop-up \u2018Two Worlds, One Wok\u2019 at the award-winning restaurant Stix, at Hyatt Regency […]<\/p>\n","protected":false},"author":1,"featured_media":949,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[8],"tags":[],"class_list":["post-948","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-commercial","post_format-post-format-image"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/chennaiexpress.org\/wp-content\/uploads\/2023\/11\/1000357455-scaled.jpg","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":1024,"url":"https:\/\/chennaiexpress.org\/?p=1024","url_meta":{"origin":948,"position":0},"title":"THE ART OF FOOD & WINE\u2019","author":"CHENNAI EXPRESS","date":"December 1, 2023","format":"image","excerpt":"PARK HYATT CHENNAI X GALLERY VEDAThe Art of Food & Wine - A unique and stimulating culinary exploration where every bite and brushstroke is a work of art at Park Hyatt Chennai Chennai, December 2023:Park Hyatt Chennai in collaboration with Gallery Veda presents a unique and stimulating culinary exploration where\u2026","rel":"","context":"In "Commercial"","block_context":{"text":"Commercial","link":"https:\/\/chennaiexpress.org\/?cat=8"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/chennaiexpress.org\/wp-content\/uploads\/2023\/12\/DSC_6123-scaled.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1055,"url":"https:\/\/chennaiexpress.org\/?p=1055","url_meta":{"origin":948,"position":1},"title":"The Art of Food & Wine","author":"CHENNAI EXPRESS","date":"December 19, 2023","format":"image","excerpt":"Park Hyatt Chennai in collaboration with Gallery Veda hosted \u2018The Art of Food & Wine\u2019 - A unique and stimulating culinary exploration where every bite and brushstroke is a work of art Chennai, December 2023: Park Hyatt Chennai in collaboration with Gallery Veda hosted a unique and stimulating culinary exploration\u2026","rel":"","context":"In "Commercial"","block_context":{"text":"Commercial","link":"https:\/\/chennaiexpress.org\/?cat=8"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/chennaiexpress.org\/wp-content\/uploads\/2023\/12\/Unknown-Leaves-by-Potrarasan-Suban.png?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1689,"url":"https:\/\/chennaiexpress.org\/?p=1689","url_meta":{"origin":948,"position":2},"title":"Chennai Amirta Gold Medal Winners !","author":"CHENNAI EXPRESS","date":"June 21, 2024","format":"image","excerpt":"Chennai Amirta\u2019s Trailblazing Triumphs: Vice Chancellor of Alagappa University Prof.G.Ravi & Chennais Amirtha Chairman Mr.R.Boomenathan honoured International Culinary Olympic Gold medal winners. 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